{"product_id":"shopworn-copy-unelaborated-products-ferran-adria","title":"Shopworn: Unelaborated Products (Ferran Adrià)","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eShopworn Copies are final sale and may display slight cosmetic damages such as dinged corners, torn dust jackets and dented spines.\u003c\/em\u003e\u003c\/b\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eA comprehensive analysis of the materials that form the foundation of all cuisine from Ferran Adrià’s elBullifoundation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThis rigorous encyclopedic volume, compiled by the experts at legendary chef Ferran Adrià’s elBullifoundation, is a deep dive into unprocessed and uncooked culinary products that explores why identifying, classifying, and categorizing them is helpful in a simple, practical way. Guided by the unique ‘Sapiens’ methodology and following in the footsteps of \u003cem data-mce-fragment=\"1\"\u003eWhat is Cooking\u003c\/em\u003e and \u003cem data-mce-fragment=\"1\"\u003eThe Origins of Cooking\u003c\/em\u003e, this valuable reference redefines the way we look at – and how we prepare – what we eat.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Phaidon","offers":[{"title":"Default Title","offer_id":40559080669231,"sku":"16UNE2094","price":93.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0051\/1954\/1312\/products\/Unelaboratedproducts_e4e0bfce-ffc0-475b-8bfd-042e77021783.jpg?v=1645305660","url":"https:\/\/nowservingla.live\/products\/shopworn-copy-unelaborated-products-ferran-adria","provider":"Now Serving","version":"1.0","type":"link"}