{"product_id":"preorder-ever-green-vietnamese-super-fresh-recipes-starring-plants-from-land-and-sea-andrea-nguyen","title":"Ever-Green Vietnamese : Super-Fresh Recipes, Starring Plants from Land and Sea (Andrea Nguyen)","description":"\u003cp\u003e\u003cstrong\u003e\u003cb data-mce-fragment=\"1\"\u003ePlant-based cooking meets the dynamic flavors of Vietnamese cuisine in these 125+ vegetable-driven recipes—from the James Beard Award–winning author of \u003ci data-mce-fragment=\"1\"\u003eVietnamese Food Every Day\u003c\/i\u003e\u003c\/b\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eA\u003c\/span\u003elthough many people think of Vietnamese cooking as beefy pho and meat-filled sandwiches, traditional Vietnamese cooking has always involved a lot of plants and seafood and a little meat. In \u003ci data-mce-fragment=\"1\"\u003eEver-Green Vietnamese\u003c\/i\u003e, Andrea Nguyen details how cooks in her home country draw on their natural resourcefulness and Buddhist traditions to showcase a wide array of herbs and vegetables in flavorful, comforting recipes.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eFilled with the brilliant advice and exceptional teaching Nguyen is known for, the book offers recipes for flavor-boosting condiments and sauces (her incredible DIY vegan fish sauce), exciting ways to enjoy tofu, and dozens of vegetable-driven sides and mains, including a few that incorporate a bit of meat (many with vegetarian or vegan options). Home cooks will revel in Nguyen's ingenious recipes for:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003efavorite snacks, like \u003cb\u003eSmoky Tofu-Nori Wontons\u003c\/b\u003e and \u003cb\u003eSteamed Veggie Bao\u003c\/b\u003e\n\u003c\/li\u003e\n\u003cli\u003eVietnamese classics, like \u003cb\u003eFast Vegetarian Pho\u003c\/b\u003e and \u003cb\u003eBanh Mi with Vegan Mayonnaise and Bologna\u003c\/b\u003e\n\u003c\/li\u003e\n\u003cli\u003esimple sides, like \u003cb\u003eNuoc Cham Cabbage Stir-Fry\u003c\/b\u003e and \u003cb\u003eGreen Mango, Beet, and Herb Salad\u003c\/b\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003ewholesome hacks, like \u003cb\u003eSweet Potato and Shrimp Fritters\u003c\/b\u003e and \u003cb\u003eOven-Fried Crispy Shiitake Imperial Rolls\u003c\/b\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #ff2a00;\" data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"color: #000000;\"\u003eFull of cultural context, loads of instruction, and practical cooking tips, \u003ci\u003eEver-Green Vietnamese \u003c\/i\u003eis perfect for those looking to incorporate Vietnamese cooking into their busy, plant-based lives.\u003c\/span\u003e\u003c\/p\u003e","brand":"Ten Speed Press","offers":[{"title":"Default Title","offer_id":41388271665199,"sku":"01EVE2376","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0051\/1954\/1312\/products\/Evergreenvietnamese.jpg?v=1666313093","url":"https:\/\/nowservingla.live\/products\/preorder-ever-green-vietnamese-super-fresh-recipes-starring-plants-from-land-and-sea-andrea-nguyen","provider":"Now Serving","version":"1.0","type":"link"}