{"product_id":"preorder-bake-smart-sweets-and-secrets-from-my-oven-to-yours-samantha-seneviratne","title":"Bake Smart: Sweets and Secrets from My Oven to Yours (Samantha Seneviratne)","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eCritically acclaimed baking expert and media star Samantha Seneviratne dispels common baking myths and fears—and shares 100 of her favorite easy yet exceptional recipes.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eStar baker Samantha Seneviratne wants to tell you the baking secrets of industry pros: You can\u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003esoften butter in a microwave in seconds, without melting it. Don’t bother sifting flour. No stand mixer? No problem—you can mix it by hand. Test the doneness of a cake without toothpicks (who actually has those?). Make a custard with a dump and stir method. Tempering schmempering.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eBreak free from common baking myths, fears, and fussy procedures, with \u003cem data-mce-fragment=\"1\"\u003eBake Smart, \u003c\/em\u003efilled with Sam’s tips and warm reassurances plus 100 achievable, mouthwatering recipes that are surprisingly effortless to put together for any home baker. Chapters are organized by main baking ingredient (Butter; Sugar; Eggs; Flour, Nuts \u0026amp; Cocoa; and Yeast), each starting with a quick intro to break down the fundamentals of baking, as well as core recipes—like Basic Custard, Any-Nut Frangipane, and Rough Puff Pastry—that are easy to master and return to again and again.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eAnd each chapter includes recipes for delicious, irresistible, and modern-yet-timeless sweets:\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eStuffed S’more Cookies\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eLemony Hibiscus Doodles\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eRaspberry Rye Balsamic Tart\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eBurnt Caramel Basque Cheesecake\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eCaramelized Banana Cream Cornflake Tart\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003ePassion Fruit and Pineapple Upside Down Cake\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eGianduja Rugelach\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eMaple Tahini Chocolate Skillet Cake\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eBig and Fluffy Lemon and Orange Buns\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eChocolate Sesame Swirl Bread\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eLinzer Cookies\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eApricot Cardamom Buns\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e2023\u003c\/p\u003e","brand":"HarperCollins","offers":[{"title":"Default Title","offer_id":45882688700720,"sku":"01BAK2454","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0051\/1954\/1312\/files\/bakesmart.jpg?v=1690846625","url":"https:\/\/nowservingla.live\/products\/preorder-bake-smart-sweets-and-secrets-from-my-oven-to-yours-samantha-seneviratne","provider":"Now Serving","version":"1.0","type":"link"}