{"title":"Art, Photography, Styling","description":"","products":[{"product_id":"preorder-the-kitchen-studio-culinary-creations-by-artists-phaidon-editors","title":"The Kitchen Studio: Culinary Creations by Artists (Phaidon Editors)","description":"\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cstrong\u003eA unique exploration of the culinary imagination and creativity of a stellar array of international contemporary artists – a host of intriguing personal recipes shown through the artists’ own words and images\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCreativity doesn’t stop at an artist’s studio door – for many, it continues into the kitchen. For the first time, more than 70 artists, including Ghada Amer, Jimmie Durham, Studio Olafur Eliasson, Subodh Gupta, Nikolai Haas, Jeppe Hein, Carsten Höller, Dorothy Iannone, Ragnar Kjartansson, John Lyons, Philippe Parreno, Nicolas Party, Zina Saro-Wiwa, Tiffany Sia, and Rirkrit Tiravanija, and others, have been invited to share and illustrate a recipe of their own. These are either the best culinary concoctions they have ever invented, or an especially meaningful dish. The result is an exciting range of contributions spanning all manner of meals and drinks, both savory and sweet, from around the globe, brilliantly brought to life by a wealth of sketches, photographs, collages, paintings, and personal snaps. Many of the culinary creations included are achievable by adventurous home cooks, but the pages include an incredibly diverse array of dishes from the conceptual to the personal, the elaborate to the simple, the sweet to the savory, and from the serious to the funny to the downright bizarre. With an introduction by the globally celebrated chef and art enthusiast Massimo Bottura, this is an intriguing and entertaining gift for food lovers and contemporary art enthusiasts alike.\u003c\/p\u003e","brand":"phaidon","offers":[{"title":"Default Title","offer_id":40119597760559,"sku":"01KIT2171","price":39.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0051\/1954\/1312\/products\/kitchenstudio.jpg?v=1634161511"},{"product_id":"preorder-painting-the-plate-felicity-souter","title":"Painting the Plate (Felicity Souter)","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"expandContent\" data-mce-fragment=\"1\"\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv id=\"desc_summary3791388770-content\" class=\"expandContent\" data-mce-fragment=\"1\"\u003e\n\u003cb data-mce-fragment=\"1\"\u003eThis unique cookbook pairs artistic masterpieces with effortless recipes that will turn your dining room table into a feast for the eyes and the palate.\u003c\/b\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eFilled with gorgeous photography, high quality reproductions and fascinating anecdotes, this one-of-a-kind cookbook connects great art with the world of food. To create the recipes in this book Felicity Souter delved into the lives of artists past and present, uncovering fascinating stories, eating habits, and cultural traditions.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eEach entry consists of an appetizer, main, side, dessert, or drink that visually echoes the artwork and reflects the culinary connection to its artist. More than fifty masterpieces from an enormous array of genres and periods include works by Marina Abramović, Jean Michel Basquiat, Georgette Chen, Salvador Dalí, Jacob Lawrence, Man Ray, Henri Matisse, Georgia O’Keeffe, and Jackson Pollock.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eSumptuous illustrations reveal a striking resemblance between recipe and artwork. An abstract Lee Krasner painting is transformed into a colorful mixed vegetable salad; an oval-shaped Barbara Hepworth sculpture into a crusty loaf of bread; a snowy Monet haystack into a sugar-dusted breakfast muffin; an Yves Klein sponge into an electric blue martini.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eEasy enough for every day, and aimed at cooks of all abilities, these recipes are themselves works of art, and will whet the creative appetites of readers and chefs alike.\u003c\/div\u003e\n\u003cdiv class=\"expandHeader accFont\" data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"expandHeader accFont\" data-mce-fragment=\"1\"\u003e2023\u003c\/div\u003e","brand":"Penguin Random House","offers":[{"title":"Default Title","offer_id":45291963089200,"sku":"01PAI2372","price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0051\/1954\/1312\/files\/paintingtheplate.jpg?v=1686606629"},{"product_id":"preorder-la-table-by-celine-exquisite-food-art-that-brings-nature-to-the-plate-celine-rousseau","title":"La Table by Celine: Exquisite Food Art that Brings Nature to the Plate (Celine Rousseau)","description":"\u003cdiv class=\"expandContent\" data-mce-fragment=\"1\"\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv id=\"desc_summary379138967X-content\" class=\"expandContent\" data-mce-fragment=\"1\"\u003e\n\u003cb data-mce-fragment=\"1\"\u003ePopular food stylist and blogger Celine Rousseau invites fans to bring her appealing, whimsical food art to life in their own kitchens.\u003c\/b\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eOn her Instagram account, Celine Rousseau has posted nearly a thousand images of epicurean creations whimsically styled in the shapes of daisies, cherry blossoms, tulips, roses, bees, seashells, fish, and leaves. Now for the first time she shows readers how to create their own edible art, drawing from her most popular posts as well as some completely new ideas.\u003cbr data-mce-fragment=\"1\"\u003eThe sixty recipes in this book include sweet and savory meals inspired by French, Italian, Korean, and Japanese cuisine—and turn everyday favorites such as pizza, sandwiches, cakes and cookies into fun, playful celebrations of nature, holidays, and the seasons. Celine presents her take on dishes such as apple pie, macarons, sushi, and focaccia, as well as sharing traditional Korean and Japanese dishes like bingsu and okonomiyaki. Every chapter tells Celine’s personal story, reflecting her life in Asia, America and Europe, her passion for good food, and her love of the natural world. With her step-by-step instructions, readers will be able to recreate Celine’s edible gems as well as her beautiful tablescapes and tasty treats that will impress family and friends every day of the year.\u003c\/div\u003e\n\u003cdiv class=\"expandHeader accFont\" data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"expandHeader accFont\" data-mce-fragment=\"1\"\u003e2024\u003c\/div\u003e","brand":"Prestel","offers":[{"title":"Default Title","offer_id":47904657834288,"sku":"01LAT2741","price":29.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0051\/1954\/1312\/files\/latablebyceline.jpg?v=1711475661"},{"product_id":"studio-cookbook-vol-3-hato-press","title":"Studio Cookbook vol 3 (Hato Press)","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eFor the third edition of the Studio Cookbook series, collaborators, friends, and creators were invited to share a dish they enjoy as part of their working day. The featured recipes are influenced by taste, team, and resources, and often entail minimal cooking equipment, make-do utensils, and dwindling energy. From sweet treats and speedy reheats to communal stews cooked over open fires, these are dishes whipped up while on deadline, for recovery from a long day, or to share with friends. Spread across four chapters – Snacks, Mains, Sweets, and Drinks – the 37 recipes found in ‘Studio Cookbook’ range from the down-to-earth and delightfully convenient to the outlandish and eclectic.\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Idea Books","offers":[{"title":"Default Title","offer_id":48774955794736,"sku":"01STU2861","price":56.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0051\/1954\/1312\/files\/studiocookbook.jpg?v=1719533425"},{"product_id":"an-illustrated-catalog-of-american-mushrooms-us-department-of-agriculture-maurice-b-walters-collection","title":"An Illustrated Catalog of American Mushrooms (US Department of Agriculture Maurice B. 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Alongside beautiful botanical illustrations, are field notes, observational sketches, and occasionally enigmatic photographs of fungi (within USDA laboratories, in the wild, and elsewhere). \u003c\/p\u003e\n\u003cp\u003eThis book contains an eclectic assortment of illustrated and documented fungi species drawn from Walters collection. Encompassing contemporary meditations on ecology, mycology and pharmacology, the still-unexplored landscape of fungi knowledge is memorably demystified, perhaps, for practicing mycologists and enthusiastic foragers alike. \u003c\/p\u003e","brand":"Atelier Éditions","offers":[{"title":"Default Title","offer_id":50374723567920,"sku":"01ILL3274","price":60.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0051\/1954\/1312\/files\/illustratedcatalogofamericanmushrooms.jpg?v=1763238185"},{"product_id":"good-enough-to-eat-the-art-of-noah-verrier-noah-verrier","title":"Good Enough to Eat:  The Art of Noah Verrier (Noah Verrier)","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cb\u003eA mouthwatering ode to everyday pleasures, \u003ci\u003eGood Enough to Eat\u003c\/i\u003e features the social media–famous oil paintings of Noah Verrier—where childhood cravings and fine still life collide.\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eVerrier’s paintings elevate the common man’s comfort food with a classic artistic twist. Using the oil technique of the mid-seventeenth-century Dutch still-life masters, Verrier’s art makes stomachs grumble with his depictions of guilty pleasures from everyday fast-food chains like McDonald’s and Taco Bell to beloved meals such as grilled cheese sandwiches and ramen. Whether a Smucker’s Uncrustables sandwich or an espresso martini, his art feeds that inner child and touches this generation’s nostalgic heart. A celebration of joy and indulgence, it is comfort food reimagined. Take a bite out of the fantastic and masterful art that is good enough to eat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e2026\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"UTF-8\"\u003eAvailable at Now Serving: A Cookbook \u0026amp; Culinary Shop in Los Angeles \u003c\/span\u003e\u003c\/p\u003e","brand":"Rizzoli","offers":[{"title":"Default Title","offer_id":50770101666096,"sku":"01GOO3355","price":35.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0051\/1954\/1312\/files\/goodenoughtoeat_d85fb0ec-6b4c-4109-8957-a08efbaf80d9.jpg?v=1771456955"},{"product_id":"table-maggie-cowles","title":"Signed Editon: Table ! 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For adults, these warm and lively scenes echo the feeling of gathering around food: spontaneous meals, shared laughter, and the memories that quietly take shape while cooking together.\u003c\/p\u003e\n\u003cp\u003e2026\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAvailable at Now Serving: A Cookbook \u0026amp; Culinary Shop in Los Angeles\u003c\/span\u003e\u003c\/p\u003e","brand":"Choose Commune","offers":[{"title":"Default Title","offer_id":66693147951408,"sku":"01TAB4325","price":36.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0051\/1954\/1312\/files\/Table_6f7592b0-c580-4203-8fa2-7a01c6dba8e3.jpg?v=1777579012"},{"product_id":"preorder-june-1-2026-signed-edition-on-service-carter-hiyama","title":"Signed Edition: On Service: Photographs of Restaurants (Carter Hiyama)","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\" class=\"preFade fadeIn\"\u003e\u003cem\u003e\u003cspan\u003eOn Service\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e documents five years of photographing restaurant life, capturing the energy of kitchens and the atmosphere of dining rooms. Influenced by time spent with Bell's and Anajak Thai, the book reflects both a personal journey into restaurant photography and a broader portrait of hospitality culture.\u003cbr\u003e\u003cbr\u003eThe book was created as an homage to the restaurant industry and the hard working people that support it. 20% of the book proceeds are being donated to Southern Smoke Foundation, an organization that provides emergency relief grants nationwide and access to mental health services to workers in the industry.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\" class=\"preFade fadeIn\"\u003e\u003cspan\u003eLimited run.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4 data-rte-preserve-empty=\"true\" class=\"preFade fadeIn\"\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/h4\u003e\n\u003cul data-rte-list=\"default\"\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\" class=\"preFade fadeIn\"\u003e7” W x 9”L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\" class=\"preFade fadeIn\"\u003eSoftcover\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\" class=\"preFade fadeIn\"\u003eSewn and perfect bound\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-rte-preserve-empty=\"true\" class=\"preFade fadeIn\"\u003e160 pages\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e2026\u003c\/p\u003e\n\u003cp\u003eAvailable at Now Serving: A Cookbook \u0026amp; Culinary Shop in Los Angeles \u003c\/p\u003e","brand":"Self Published","offers":[{"title":"Default Title","offer_id":66787489775920,"sku":"01ONS4344","price":33.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0051\/1954\/1312\/files\/onservice.jpg?v=1778891139"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0051\/1954\/1312\/collections\/StoryonaPlate.jpg?v=1586059451","url":"https:\/\/nowservingla.live\/collections\/photography-styling.oembed","provider":"Now Serving","version":"1.0","type":"link"}